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    13 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is an old family recipe. Try it; you'll be happy you did!

    Recipe #470396

    I modified my meatloaf recipe to meet our low-carb diet.

    Recipe #415349

    A friend served this at a party and I had to have the recipe. So good and so easy.

    Recipe #408579

    This is a nice option to candy while following a low carb diet. There are 2 carbs a piece. These don't keep well, so eat them up!

    Recipe #74655

    This rivals any cheesecake made at home. It is not as fancy as The Cheesecake Factory cheesecakes, but it sure is good!

    Recipe #74652

    This is really good. You might try making it with Splenda, if available in your area. Add a spoonful of Kahlua or orange zest for variety.

    Recipe #74651

    For those on low carb diets, this is wonderful! It looks more difficult than it really is. The important thing is to temper the eggs by slowly adding the warm cream. It really stops the dessert cravings. I found this recipe before Splenda was readily available in the US. I am sure you could substitute Splenda for the Equal. Prep time does not include cooling and overnight refrigeration. Enjoy!

    Recipe #74648

    My husband grew up in the South...being a Midwesterner, I had never eaten Grits. This has become my favorite side dish with beef and pork. Got it from an Amish recipe book called "Recipes from Family and Friends".

    Recipe #59451

    This recipe comes from Baby Doe's, a now closed restaurant in Kansas City. It always gets rave reviews from family and friends.

    Recipe #58206

    I use this on everything. The curry and dill make it a little different.

    Recipe #58150

    These are wonderful! Prep time does not include overnight refrigeration.

    Recipe #58149

    This was my grandmothers recipe. The popcorn makes a nice gift.

    Recipe #58148

    This is a family favorite.

    Recipe #58147


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