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    756 Recipes

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    Recipe #519750

    This raisin bread is for anyone loving raisins by soaking the raisins which makes the raisins bigger. Cooking tine includes 1 hour soaking raisins.

    Recipe #519749

    An adapted recipe that was given to me by one of the teachers at the school I volunteer for. Very easy to prepare, and a nice treat for the kids.

    Recipe #515551

    I am calling this recipe this name due to the coffee flavor.

    Recipe #512465

    This recipe can very easily halved. A nice healthy breakfast.

    Recipe #512123

    Whats unique about this is that this has apple pie filling, instead of apples, and is drizzled with caramel topping.

    Recipe #511999

    A very healthy entree, or a snack during the game.

    Recipe #511998

    Recently I took an hour road trip to the eastern part of the state to visit a friend of mine in Amish Country. While there the family that I visited swapped a couple recipes, and I had promised them to share this recipe. These are very good, with a unique but flavorful glaze.

    Recipe #511981

    Just as good as going to a restaurant. A got to try.

    Recipe #511435

    Found this in one of my cookbooks that is from the Amish.

    Recipe #511403

    These are faintly sweet, with a hint of maple syrup flavoring. You can add a small extra amount of maple syrup for more flavoring. Got this recipe while shopping at Amish Acres here in Indiana.

    Recipe #511375

    Great chicken thighs, with tons of flavor.

    Recipe #511374

    This is a great kid dish, as well as an adult dish. Uses multi-grain bread.

    Recipe #511354

    I came across this a while back, and tried this for the holidays. A simple 30-35 minute recipe.

    Recipe #511351

    20 minutes of prep time, and you are ready to serve.

    Recipe #511028

    Tried this before , and is also great for leftovers. A quick dinner.

    Recipe #511027

    Meat and veggie dish transferred on to a pie plate. A quick dinner ready in less than 1 hour.

    Recipe #510875

    A different , yet flavorful version of having a potato.

    Recipe #510717

    The name is taken from how much red pepper flakes you decide to use.

    Recipe #510687

    Great for a Sunday treat, or for a breakfast for the family.

    Recipe #510685

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