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    You are in: Home / ladyangel84's Public Recipes
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    2 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I love to experiment in the kitchen and everyone in my family loves chicken pot pie, but not the prepackaged over floury crust... so I had a little fun with it.

    Recipe #339904

    A delicious way to prepare any steak cut that is generally tough. It's also pretty cheap because you can get the wine for around 3 dollars a bottle and a pretty generic spice rack for 20 at walmart with all the spices listed except the fennel which can be left out according to taste, but thats only 3 or 4 dollars and the bottle lasts practically forever! I made this the first time for a dinner party and the next day... when the leftover steak was cold from being in the fridge I took it to some friends who worked in a local garage... they ate it cold with no condiments and begged for more, pouting when it was all gone. Also it goes great with garlic mashed potatoes, steamed green beans, and yankee sweet cornbread... Yummy southern supper!

    Recipe #270553


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