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    11 Recipes

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    There is no soaking, no mess, no added fat, and even my mom can't ruin this one!

    Recipe #88564

    I came up with this recipe for a friend with celiac's about 6 months before I discovered my own gluten allergy.

    Recipe #243238

    This is a wheat-free, gluten-free (extreme) modification of a recipe from Dr. Peter D'Adamo's Blood-Type Diet Plan. For Type O's. Also easy-to-chew for those with dental problems. For the applesauce, I use Santa Cruz Apple Apricot Sauce.

    Recipe #187455

    Original recipe. This recipe uses spelt flour instead of wheat flour. For best results, obtain white spelt flour from a natural food market or from

    Recipe #165633

    I hope no one is turned off by the cardamom, it can be found in the spice section of any grocery store and is a very neglected spice in American cooking.

    Recipe #88922

    Always trying new things with my Mom's weird dietary needs, and needed a very vegetably soup one day. If you have trouble finding the shrimp bouillon, trying looking in a Mexican food section of your grocery store for the Knorr's caldo de camarron, or use shrimp or fish stock.

    Recipe #88796

    I 3wanted to make chicken enchilades verdes, but we are allergic to corn, so I came up with this and served it over brown rice. You can adjust the heat by adding or removing chiles.

    Recipe #88561

    I was influenced by Alton Brown to come up with an easy, juicy, almost fool-proof recipe for roast turkey. The following original recipe has proved so popular, I am asked to make it several times a year, and have to make around a dozen every Thanksgiving. This turkey does not need gravy, as it is very juicy. Prep time does not include brining. Use only kosher salt.

    Recipe #88553

    My mother loves chayotes, but I never have. I had to come up with a recipe that was a good compromise, but accounted for our food allergies. This soup is a big hit with family and friends, and it is really VERY simple. We use Massel "chicken" bouillon for the stock, as it contains no animal products, making this dish vegetarian. Chayotes are also known as merletons.

    Recipe #87016

    Lower in fat then most, since there is much less butter and you get a tasty, juicy bird without basting.

    Recipe #70277

    Easy, cheesy light bread with no kneading and only one rising. Prep time includes rising.

    Recipe #58061

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