Comfort food at its best. Perfect for a snowy day. Freezes well so double the recipe and have on hand. I freeze it in gallon size ziplock freezer bags so it doesnt take up too much room. Lay flat in the freezer.
only for Brussels sprout lovers. quick and easy. dont know where i got this from but I suspect it was concocted during a desperate snack attack and I was out of potato chips. does go great with an italian main course.
Got this recipe by spying on a restaurant chef who was dating my DD. Invited him into my kitchen to show off and I wrote everything down while he was cooking. guessed at the measurements but hope close enough is good enough. Now I make this to show off too.