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    You are in: Home / Cullinaryjudge's Public Recipes
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    75 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This chicken is really crunchy, even though the skin is removed. It is one of our family's favorites.

    Recipe #59443

    An updated, easy recipe. The coloured peppers look festive. From the Beef Information Centre.

    Recipe #59362

    A requested Jamaican side dish. From Barbecue from Jamaica by Helen Willinsky

    Recipe #59182

    As requested a Jamaican side dish, from Billy Jack's. I am guessing on the grilling time.

    Recipe #59180

    A crock pot recipe, to make delicious sandwiches, or even serve over steamed rice or noodles. If serving on buns, serve with chips and coleslaw or pickle spears.

    Recipe #59171

    A healthy muffin that contains fruit and nuts. You can substitute other dried fruits as well. Or add extra raisins, currants, craisins in place of the chocolate chips.

    Recipe #59129

    A tasty lunch time treat. Great for lunchboxes. I usually double the recipe, as they can be easily reheated in the microwave.

    Recipe #58673

    Dust the pieces with icing sugar if desired. 1 piece has 138 calories, with 0.3 g of fat according to the recipe.

    Recipe #58645

    As requested, I have not tried this one yet. From Company's Coming Desserts.

    Recipe #58643

    Who says real men don't eat quiche? This appetizer appeals to everyone. If desired, these can also be made in mini muffin cups, just allow less baking time.

    Recipe #58494

    an easy throw together dip, suitable for chips or veggies

    Recipe #58460

    A really good dip, a recipe from an old friend, who served this at my bridal shower, many years ago.

    Recipe #58459

    This is one recipe requested for using bran.

    Recipe #57699

    A creamy ice cream, with a fudgesicle like taste.

    Recipe #57695

    As requested, a chili using cocoa

    Recipe #55897

    A fun-meal. From Company's Coming Chicken cookbook. Can be made without peppers as well.

    Recipe #55820

    I like this recipe much better than the store-bought coating mixes. You can double or triple the recipe if you wish, and store the unused amount in a sealed container. The cook time is for baking the chicken.

    Recipe #54574

    A rich, cheesy biscuit that is good with soup, chilli, or stew. Medium cheese can be used, but sharp cheese will give more flavour.

    Recipe #54567

    This is for ginger lovers! Good for breakfast with fruit, or packed in the lunchbox.

    Recipe #54565

    The final product is a tender, fall of the bone chicken. This is a good summer recipe, when you don't want to heat the house by using an oven.

    Recipe #54503

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