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    13 Recipes

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    These little babies are so good! Just enough orange and coconut flavor to balance out. They are now a regular item on my holiday baking list. Recipe from Epicurious.

    Recipe #399175

    3 Reviews |  By Rottmom

    A fantastic no-fuss meal that you can make to serve same-day, or you can freeze it ahead to be served later. Easy preparation, but perfect for entertaining or a delicious family meal. To save even more time, I use the pre-sliced fresh mushrooms. Cooking in the crockpot makes it so simple. From the cookbook Don’t Panic More Dinner’s in the Freezer.

    Recipe #382242

    2 Reviews |  By Rottmom

    A delicious creamy tomato soup you cannot resist! From the book Don’t Panic More Dinner’s in the Freezer, this can be made ahead and frozen if desired.

    Recipe #382241

    Fresh tomatoes, sun-dried tomatoes, and yogurt make these biscuits light and delicious. Versatile, too. You could add chopped bacon, ham, chives, or even chile peppers. A recipe from Readers Digest, I'm putting here for safekeeping.

    Recipe #381723

    A flavorful chicken dish featuring zucchini Spanish rice. Easy and quick to prepare, this is perfect for busy evenings! Prep time includes marinating time for chicken.

    Recipe #381588

    1 Reviews |  By Rottmom

    Not a traditional cheesecake, as it contains cottage cheese in place of cream cheese. Much lighter and healthier than cheesecake! Easy to put together. Makes a great summer dessert! Cooking time is chill time in refrigerator.

    Recipe #380970

    4 Reviews |  By Rottmom

    Juicy chicken breasts are filled with yummy Monterey Jack cheese and coated in a zesty panko crumb mixture. This recipe makes six chicken breasts, but can easily be doubled if you want to prepare more for OAMC cooking. From the book Don't Panic, Dinner's in the Freezer.

    Recipe #379990

    1 Reviews |  By Rottmom

    Light and simple, this recipe is well suited for company or just a cozy dinner for the family. Can be doubled or tripled for OAMC cooking. From the book Don't Panic, Dinner's in the Freezer.

    Recipe #379957

    Simmered fresh or canned pears with cranberries and spices. Simple, but delicious! This will taste like you slaved all day when it really takes very little time. :) Cook time includes cooling time.

    Recipe #379926

    This recipe came from Bob Bailey on This chicken has a honey glaze with a nice kick, and is perfect for grilling. The extra sauce can be used for dipping.

    Recipe #377079

    2 Reviews |  By Rottmom

    A simple but delicious combination of wine, juices and spices brighten ordinary pork chops. Marinate for at least 4 hours and then grill. Absolutely delicious! Could also be made ahead for OAMC meal. Just combine the ingredients with the chops in a freezer bag and freeze. *Cooking time is approximate, will vary based on your grill*

    Recipe #377075

    I made this up one night when I had a craving for something decadent. Rich and delicious, this is great served over vanilla ice cream.

    Recipe #375695

    1 Reviews |  By Rottmom

    Pork tenderloin and baking potatoes prepared with green or red bell peppers and fajita seasoning mix spark this pork roast of tenderloin with zesty Mexican flavors. From the Ortega website, this is one of my favorites. To make it even easier, I actually cook it in the crock pot instead of the oven. Turns out moist and flavorful!

    Recipe #374847

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