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    You are in: Home / Charishma_Ramchandani's Public Recipes
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    2,056 Recipes

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    These are Usha Rajagopal Rao's prize-winning recipe from the Thursday magazine. Enjoy!

    Recipe #100822

    This is the famous Indian chef Sanjeev Kapoor's recipe from the Young Times magazine. Enjoy!

    Recipe #100722

    This is really my Dad's recipe which he taught me to make here in Orlando, FL - USA! We were too tired to cook anything fancy, so this seemed to be what dad wanted to eat with Potato Bread from Walgreens and some Heinz Tomato Ketchup on the side. I am amazed at how simple this recipe is and yet, how nice it tastes! In my opinion, this is the best thing you can make quickly when guests topple in all of a sudden. I also feel this makes for a nice picnic snack. This is a popular appetiser too in India! Enjoy!

    Recipe #100622

    This is from the FOOD column, Weekend.

    Recipe #100522

    This was posted by Rima Soni in the Weekend magazine in response to a person who was loosing alot of hair and practically going bald. This treatment improves the hair condition, nourishes it and makes it rich. I hope it works for those whose hair is bidding them goodbye these days;)

    Recipe #100222

    I love carrot cake and this is what I had this evening. This cake has yumminess written all over it;)

    Recipe #100122

    This is a real good sesame seed recipe for those who like prawns! It's from the FOOD column by Anjali Vellody, Weekend.

    Recipe #100022

    Here's an interesting recipe from the FOOD column of the Weekend. I hope you enjoy it!

    Recipe #99922

    This is from the FOOD column by Anjali Vellody of the Weekend magazine. Hope you enjoy it!

    Recipe #99822

    This is from the FOOD column titled Stuffed Fantasy by Anjali Vellody of the Weekend magazine. This is posted in response to a request on the boards for a chicken sandwich filling.

    Recipe #99722

    This is from the Weekend. I hope you enjoy this Anjali Vellody special!

    Recipe #99573

    This is from the Young Times magazine. I hope you like it. It was submitted by Salaha Nawaz from Ajman.

    Recipe #99474

    This is the best fruit pudding ever! I found this recipe in the Thursday magazine where it was submitted by Kamal Uday Sampat and won her R.O. 20!!! Its worth the win, try it, you'll know what I mean:)

    Recipe #99375

    I found this in Rima Soni's Q & A Trouble Shooter column, Weekend. I am yet to try this. So, if you do, before me, let me know how is it!

    Recipe #99175

    This is a nice way to prepare chicken burger if you want to trim off the excess calories! It comes from the famous Indian Chef, Sanjeev Kapoor and I found it in the Young Times magazine. Enjoy!

    Recipe #99075

    This is S. Shamira Begu, a 12 year old's recipe from the Young Times magazine. I hope you enjoy it!

    Recipe #98975

    Chocolate, Nutella, Cornflakes and Candied Fruits - what more can a sweetaholic ask for?! :) This lovely recipe is from the FOOD column by Shobha Hejmadi, Weekend. Enjoy!

    Recipe #98875

    How about trying this the coming year for an Easter sand (that's French for 'without') eggs? Indulge and Enjoy! This recipe comes from the FOOD column by Shoba Hejmadi, Weekend magazine.

    Recipe #98775

    When it comes to South Indian foods, I just adore eating appams for breakfast dipped in a little bowl of sambar with some coconut chutney on the side! Generally, you will find most South Indians use coconuts to make their appams. This recipe caught my eye while reading through the Thursday magazine. Coconut-less Appams! I said "wow"! This is a must-try! Recipe submitted by Mercy Zachariah to the Thursday magazine and she won R.O. 20 for it! Lucky lady!

    Recipe #98627

    This is Alva Carpenter's recipe from her Slim Lines column of the Thursday magazine. I hope you enjoy it!

    Recipe #98528

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