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    You are in: Home / ace7455 #2's Public Recipes
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    6 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This recipe is named after the town that one of my families favorite patriots lived. Sgt Kenneth Miles. Ponca City, OK. This dip is sooo good with fresh cut veggies....cuccumbers, celery, zucchini, cauliflower, broccoli.

    Recipe #502641

    A blend of separate seafood seasonings over the years of trial and error.

    Recipe #499789

    From Better Homes and Gardens Oct. 2006 Love the bang in this recipe. If you don't have saffron or don't care to afford it....LOL. Use same amounts of turmeric.

    Recipe #491353

    Picadillo sauce is a classic of Latin cuisine that is often used as a stuffing or simply used over rice with black beans. I have made this dish with sea bass, tilapia, shrimp, scallops and chicken.

    Recipe #486944

    This is a very basic scampi recipe, yet with HUGE flavor. Please feel free to add flavor to it. I've made this recipe for 10-15 years using what I had on hand and have never disappointed my family. This is my first posting because my family and friends rave about it.

    Recipe #420663

    This is a recipe from the Luau restaurant in Memphis TN from the 60's&70's. The Luau was a polynesian restraunt with a tropical themed decor. Think Mai Tai's and cheesy Hawaiian boxed in music. But to us Memphians and the yearly prom goers, it was an escape! Anyway this dish is easy and so soul satisfying.

    Recipe #420589

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