My Memaw makes this recipe whenever there is a Christmas or Thanksgiving dinner or whenever our family has a get-together. I absolutely love love love it! We use Ritz crackers but you can also use veggies or tortillas or anything!
Also: It takes about thirty seconds to put this together but I bumped up the prep time because the cream cheese must be softened.
My mom has been making this since I was younger and I think it is such a fun snack! She used to keep it in a big, clear, glass cookie jar because it is so pretty! Guaranteed to be loved by adults and children!
I created this for my 16 year old brother and his friends and they devoured them! The skin is yummy, the chicken is moist, the process is easy! If you don't care for salty then just cut down on the salt!
This is easy and economical! It tastes amazing, sticks to your ribs, and is definitely a crowd pleaser...anyone will enjoy this! Try using different sauces and veggie choices to make a brand new meal...I sometimes use spaghetti sauce and mozzarella!
These are fast and better than anything you could get at any restaurant! They look great when placed on a foreman grill...that's the secret!
I have always had to make extra because these go pretty fast!
I came up with this one day when I was making a snack for the kids in my mom's daycare. I used whatever cereal I had on hand (the first time I made it I had Fruity Pebbles, Cheerios, and Rice Crispy) and even threw in some pretzels! The children loved them and I thought they tasted great as well!