Got this recipe from a friend. They're sooo unbelievable! I usually eat half of them before they even get to the table and then fill up my plate before anyone else gets to them. I really have to start doubling the recipe and sharing a bit!!! (note: cooking time includes marinating time)
The apricots come out so delicious in this recipe. Obviously the chicken does too and that's why I'm putting up this recipe. When I'm in a hurry, I just put a mixture of apricots, salsa, apricot jam and chickpeas instead of making the whole recipe. It comes out delicious both ways!
Displaying up to 20 pages of results. To see all results, sign in or register.