Ms Delicious Dish

Chef #611494

Wisconsin

Joined: Oct 10, 2007

9 Public Recipes by Ms Delicious Dish

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Easy Onion Crusted Chicken Breasts

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5 Reviews | By Ms Delicious Dish

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This is a tasty recipe that we really enjoy. I got this recipe from a small deli that served the most delicious hot lunches. The deli changed ownership and shortly there after closed - luckily I had asked for their recipe and have been making it ever since.

Recipe #278334

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My Gram Mre's Cheese Bread

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Be the first to review! | By Ms Delicious Dish

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This is my Gram's Cheese Bread Recipe and is a comfort food for everyone in our family. My Gram is the most amazing woman who shares her talents and love with her 7 children, many grandchildren and now even great grandchildren by teaching them how to craft and cook too. This bread is really the BEST toasted with real butter and I use extra sharp cheddar. This always turns out great and I am not a good baker. When she emailed our family the recipe a month or so ago I knew I had to post it. Here are her notes (with my comments): - - - - - Dear Ones, I usually double the recipe since it takes the same time. It is wonderful toasted. Love and Good Luck, Mom/Gram - - - - - (yes, we are all and always her Dear Ones - how cute is that! :)

Recipe #337571

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Cauliflower Veggie Mac 'n Cheese

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Be the first to review! | By Ms Delicious Dish

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This recipe is one that I accidentally made up. While on a trip, I read a recipe in a magazine in the airport, but when I checked the recipe after I made it - I had actually combined parts of 2 different recipes in the magazine. My family loved it and this will be a staple in our house in the future. Hope you enjoy it as much as we did!

Recipe #330195

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Super Fantastic Vegan Cashew Cheese (Slices, Sauce or Dip)

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3 Reviews | By Ms Delicious Dish

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My mother has made this recipe for Cashew Cheese since I was very young. I think this is a great recipe because it's so versatile. You can make it in a loaf pan with Agar Agar, so you can slice it for sandwiches or it crumble on rice and beans. It's also great as a Cheese Sauce or Cheese Dip too, if you eliminate the Agar Agar. Enjoy!

Recipe #312544

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Easy Chocolate Eclair " Ring Shaped " Dessert Cake

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1 Reviews | By Ms Delicious Dish

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This is a recipe I received from my husbands college aged niece Sarah. She made it for a desert after Easter dinner. It's like a huge "Ring Shaped" Chocolate Eclair. We loved it so much, we had to ask for the recipe!

Recipe #277067

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Gorgonzola Cheese, Fig and Pecan Cracker Spread

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1 Reviews | By Ms Delicious Dish

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We had an intimate Garden Party "picnic" Wedding in our yard & each of our friends & family brought their favorite dish to celebrate the day. Our friend Kim's husband Dan made this incredible cheese spread. I don't know where he found this recipe, but it is a serious keeper for all our special occasions going forward. Every time we taste this recipe, it is a wonderful memory of our very special wedding day.

Recipe #276817

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Vegetarian Cream Cheese Patties With Mushroom Gravy

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Be the first to review! | By Ms Delicious Dish

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This is a recipe I adapted from one my mother has made since I was little. These patties are VERY good - but keep in mind they are also very rich. As a dinner suggestion to complete your meal and to balance out the richness of the patties & gravy, try serving these with green beans and fruit salad. Enjoy!

Recipe #276590

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My Gram's " Mc Call's Spinach Cheese Souffle Roll " Recipe

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2 Reviews | By Ms Delicious Dish

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My Gram has made this very special recipe for as long as I can remember. A few years ago, I was lucky enough to make a copy of her original "McCalls Cooking School" recipe page for my collection. Recently I was able to give her back a copy when she could not find her own. I hope you make and share this recipe with those you love. Enjoy!

Recipe #272093

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Vegetarian Snow Covered Casserole (Oamc)

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Be the first to review! | By Ms Delicious Dish

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This is a great Vegetarian Casserole Recipe my mother has made for many years. My teenage daughter loves it too and it is something we enjoy making together. (My husband who is not a Vegetarian even looks forward to having this dish for dinner!) I usually double the recipe so I can make one pan to eat right away and then I freeze one for a future dinner. I hope you and your family will enjoy it too.

Recipe #260743

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