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    9 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is a light and delicate mousse. This was served at my daughters wedding and there was none left! A nice addition for a brunch or shower luncheon.

    Recipe #156876

    3 Reviews |  By Toodles

    This is an easy recipe to make with ingredients normally found in the pantry. It can be doubled as I often did when I was head cook for my church.

    Recipe #156859

    As a little girl, I remember my mother making fried pies for us as a special treat. Although she didn't have a recipe for the filling, I did find her recipe for her pie crust. I think you will enjoy these as much as I did when I was growing up. If only mother was here today to share them with!

    Recipe #108944

    I had this dish when I ate at a tea room years ago, and just recently found it in my recipe collection. If you like bread pudding, I think you might enjoy this.

    Recipe #103898

    1 Reviews |  By Toodles

    My sister in Salt Lake City gave me this recipe. I have used it many times and have always been pleased with the flavor. I use it most of the time on t-bone or strip steaks, but have also marinated chicken breast and flank steak.

    Recipe #84539

    This is a very easy and elegant chicken salad recipe given to me by my sister. Serve it on croissant rolls, add a pasta salad and fresh fruit salad and you have a very nice meal.

    Recipe #59968

    Recipe #59497

    I enjoy making biscuits on the weekend, but am reluctant to make them more often because of the high point value. With this recipe, I can make them anytime and not feel like I'm cheating on my diet.

    Recipe #52389

    1 Reviews |  By Toodles

    I'm in charge of the bake shop and soda shop at our church's Christmas Village. This is a favorite we serve every year.

    Recipe #47701


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