Me and my old college roommates found this recipe, but we changed some stuff around. I didn't used to like zucchini, but this is soooo good and sooo easy!
If you want more of one veggie, and less of another, this recipe is forgiving and you can substitute!
Amazing egg dish my mom has made every Christmas morning for a long time. My picky fiance loves it and decided to call them "basil cakes", but they aren't actually cakes...
Anyway, it's great, try it with hashbrowns or country potatoes.