I could never find the perfect Spinach and Artichoke dip so I found a one I liked and changed it. It is soooooooo good, but I'm scared to find out how many calories are in it if you use reduced fat cream cheese and reduced fast sour cream it will taste fairly similar but will have a different texture.
This is a recipe that was inspired by an Emeril recipe but it is all original it is very good. It is an awesome take on normal mashed potatoes. The bacon it it gives it good crunch and flavor. And all the butter helps too.
This is my mom's friend's recipe. I love it (like most recipes I post) It has a lot flavor unlike some Hummas That taste like paste and it has a good consistency. Make sure not to put too much cayenne or some people think it's unbearably hot (but I still eat it).
This is my great aunt's recipe. She is one of the best cooks I know. It is so good it is one of the best dish she makes. It tastes even better the next day microwaved. I eat it for breakfast. May need to be cooked longer depending on oven.