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    194 Recipes

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    2 Reviews |  By Fluffy

    I found this on another recipe site. I was amazed at how it really works. The trick is not to mix it up right after you cook the macaroni.

    Recipe #426854

    The meat just falls off the bone when these shanks are finished cooking. I served it with mashed potatoes.

    Recipe #396464

    2 Reviews |  By Fluffy

    I got this recipe from the seafood counter. I haven't tried it yet.

    Recipe #190571

    I got this from one of the recipe cards in the produce department at the grocery store.

    Recipe #189339

    I got this recipe from Low Carb Luxury site. I used white wine instead of sherry.

    Recipe #188499

    I got this nice easy recipe from Homemakers magazine. You can also add 1/4 cup of peanuts to this if you like. Cook time is chilling time.

    Recipe #186295

    2 Reviews |  By Fluffy

    I haven't made this yet but I plan on making it for Easter next week.

    Recipe #163262

    3 Reviews |  By Fluffy

    I got this recipe from one of my co workers. It's the first time I have cooked orzo and I wasn't disappointed.

    Recipe #158857

    18 Reviews |  By Fluffy

    I'm not sure why this is called Crazy Chicken. It is so easy to put together. The sauce is really good served with rice or noodles.

    Recipe #154225

    1 Reviews |  By Fluffy

    I got this recipe from Potato Lovers Cookbook. A great way to use up those leftover mashed potatoes.

    Recipe #137696

    One of my co workers made these and brought them to work to share. They are so much better than the store bought ones.

    Recipe #126562

    This is from the spring edition of Kraft What's Cooking.

    Recipe #113245

    I got this recipe from Redbook magazine.

    Recipe #112419

    I got this recipe from Dairy Farmers of Canada.

    Recipe #110441

    1 Reviews |  By Fluffy

    I recently had this at our Christmas pot luck at work. It can be made ahead for up to one day. Just increase the baking time by 15 minutes.

    Recipe #108556

    This is from Canadian Living magazine. Serve it with crisp crackers.

    Recipe #104948

    4 Reviews |  By Fluffy

    Serve this with party bread slices or pita breads cut into wedges.

    Recipe #104001

    Just layer these few ingredients and zap them in the microwave. You can add other toppings of your choice if you like. So easy. Serve these with tortilla chips or assorted crackers.

    Recipe #102994

    This is a very easy recipe from Pillsbury One Dish Meals. Good for using up that leftover ham.

    Recipe #102871

    Along with a salad this makes a nice light supper.

    Recipe #102599

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