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    7 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Crustless spinach pie that fits into a healthy clean lifestyle. Serve hot or cold. Eat for breakfest, lunch or dinner.

    Recipe #421671

    If you are out of cauliflower puree, add one more banana.

    Recipe #323020

    At only 3 Points per serving this pie is rich and creamy: your guests will never guess that this pie is light. The best part is, it can be baked and frozen for two weeks before serving.

    Recipe #322185

    This is a CORE recipe: "The grainy texture of polenta and the marriage of flavours of pumpkin and sweet spices create a unique versatile loaf. Can also be made with sweet potato instead of pumpkin. Serve warm or cold with savoury or sweet dishes." You can also make muffins. Check for doneness, 20-30 minutes depending on size (makes about 18 regular sized muffins). I believe these are about 2 points per muffin. If you want Chocolate Pumpkin Muffins/Cake add 5 TBSP of cocoa powder and omit pumpkin pie spices

    Recipe #322179

    This is a wonderful desert for Thanksgiving dinner! Everybody just loved it and no one knew it was light.

    Recipe #322177

    This is such an easy recipe and VERY low point. It makes ONE good muffin.

    Recipe #321337


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