Low-cal, low effort and delicious. The best part of this recipe is the apple-cinnamon glaze, which goes great over the chicken and a side of white rice. Originally from a free recipe card I got at Giant grocery store.
A main dish with warm chicken chili atop crunchy salad greens. When my kids were too young to appreciate salad, I made a separate bowl for them with half the chicken chili, chex, and cheese topped with some of the dressing. Not as healthy, but they liked it!