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    128 Recipes

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    Posted for ZWT6. Variations are listed at the end of the directions.

    Recipe #428045

    Posted for ZWT6. Adapted from Christian's Danish Recipes.

    Recipe #426650

    Posted for ZWT6, adapted from Christian's Danish Recipes.

    Recipe #426649

    Recipe #426648

    Posted for ZWT6. Adapted from norway-hei.com Traditional Christmas dessert. Cooking time is an estimate.

    Recipe #426647

    Posted for ZWT6. Adapted from norway-hei.com This is a traditional Norwegian Christmas dessert, a little lighter than others I've seen posted because it uses half and half instead of whipping cream. Total prep time does not include the time needed for the mousse to set.

    Recipe #426644

    Posted for ZWT 6. Adapted from norway-hei.com Can be enjoyed warm or chilled. Number of servings is an estimate.

    Recipe #426640

    Posted for ZWT6. Adapted from norway-hei.com This sauce has lots of possibilities, easy way to add zing to salmon or veggies (artichokes and broccoli suggested)!

    Recipe #426638

    Posted for ZWT6. Adapted from norway-hei.com

    Recipe #426637

    Posted for ZWT6. Prep time does not include marinating overnight.

    Recipe #425438

    Posted for ZWT6. Vietnamese Hot Sauce.

    Recipe #425437

    Posted for ZWT6. You can find a recipe for Nuoc Cham here: Recipe #425437

    Recipe #425434

    Posted for ZWT6. The recipe recommends fresh lychees but I imagine you could use canned if you can't find them. Prep time does not include 30 minute marinating time.

    Recipe #425433

    Posted for ZWT6. Adapted from Sanjeev Kapoor's website.

    Recipe #425248

    Posted for ZWT6. Adapted from Sanjeev Kapoor's website. Looks like a delicious refreshing summer salad! Mix of sweet fruits and spicy peppers! *Note: If you don't have access to muskmelon, I would substitute with cantaloupe or honeydew melon, they're all in the same family.

    Recipe #425246

    Posted for ZWT6. Adapted from Sanjeev Kapoor's website.

    Recipe #425239

    Posted for ZWT6. Adapted from Sanjeev Kapoor's website. Marinated with yogurt and spices and cooked with chilies and onions in a walnut tomato cream sauce. The type of chicken used is not specified, I would use a mix of breasts and thighs.

    Recipe #425232

    Posted for ZWT6. Adapted from Sanjeev Kapoor's website to make four servings. If you don't have access to paneer, there are recipes on this site to make it homemade. I have listed the amchur (mango powder) as optional in case you can't find it. The type of cheese sprinkled on top is not specified, I would probably use more paneer.

    Recipe #425226

    Posted for ZWT6, this sounds fabulous! Adapted from godutch.com The amounts for the salad greens and arugula seem low to me, I will probably add more when I make this. You can substitute the nectarines for strawberries, blueberries, and/or apples if desired.

    Recipe #424718

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