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    You are in: Home / Chef Ain't B's's Public Recipes
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    81 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This recipe included in my "Grandma's Wartime Edition" Cookbook.

    Recipe #257057

    This Pre-1940's recipe included in my “Grandma’s Wartime Edition Cookbook”

    Recipe #256980

    This recipe included in my “Grandma’s Wartime Edition Cookbook”

    Recipe #256979

    This recipe included in my "Grandma's Wartime Edition Cookbook"

    Recipe #256977

    This recipe included in my "Grandma's Wartime Edition" Cookbook.

    Recipe #256971

    This recipe included in my "Grandma's Wartime Edition" Cookbook.

    Recipe #256969

    Gosh this is so easy and so good! Also this recipe can be used with Splenda, instead of sugar.

    Recipe #256801

    This is a great gift candy!

    Recipe #256379

    This is a great Thanksgiving or Halloween dessert recipe. A small pumpkin (or squash) is hollowed out and then filled with an easy Thai custard

    Recipe #256033

    This makes a great gift for friends and neighbors. The spices in this bread makes it hard to eat just 1 piece.

    Recipe #255966

    Very rich and simple to make. It really is goof proof. Can be served with whipped cream or ice cream.

    Recipe #255955

    Adapted from Chef's DiB's recipe #11514. Easy and quick!

    Recipe #255764

    Recipe adapted from a 1935 cookbook, Chef DiB's recipe #11514 here at "RECIPZAAR"

    Recipe #255758

    This is a very creamy frosting you will never know it was sugar-free. I add different flavorings and puddings.

    Recipe #255557

    You can use different pudding flavors. Hard to believe this is sugar-free.

    Recipe #255556

    Recipe #255505

    Great pie for a diabetic, and you don't miss the sugar at all.

    Recipe #255498

    This is my own recipe at Ain't B's bakery/Cafe'. This has tons of flavor. I was ask several times if I would bottle it.

    Recipe #255401

    This is a great recipe, very tasty.

    Recipe #255395

    This bread is very good, the spices make it yummy!

    Recipe #255392

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