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    You are in: Home / KimmieOH's Public Recipes
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    102 Recipes

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    When I first read the words "Cheeseburger Soup" on the menu of our local deli - my thought was YUCK! This was the special every Friday! Well one Friday I decided to broaden my taste buds and give it a try! It was sooooo good! Being the cook that I am, I just knew I could make this on my own. So here is my version and If I do say so myself - "it's better than the deli's" but shhhh....don't tell them!!!!!

    Recipe #44294

    My husband and I enjoy fresh grilled Tuna. I know what some of you may be thinking -- UGH -- Tuna like from a can -- gross -- that was my first thought when I heard the words Tuna. This is different though. This has an excellent flavor. just like grilled steak.

    Recipe #48824

    My family just calls them Aunt Kimmie's Pretzels! These are so good--no need to go to the mall just head for the kitchen!

    Recipe #45567

    If you like Stromboli's you'll love this recipe! This is a huge hit with my family - but it also goes over very well at a covered dish function!

    Recipe #70953

    I made this recipe up after eating at Cracker Barrel. This recipe seems very close to their Hash Brown Casserole.

    Recipe #45557

    This is a great recipe -- It tastes like sourdough but doesn't require a starter.

    Recipe #45562

    This is a quick and easy meal, that my whole family loves! If you like Pizza you will love this! This is great for an evening meal served with a salad or can even be used as an appetizer!

    Recipe #44289

    This is a great tasting Dill Dip that I have used for years. I usually double this recipe and keep it on hand. Cook Time is Chill Time

    Recipe #73087

    Here is an excellent Sourdough Starter that you can use to add rich flavor to bread and rolls. This starter takes time to mature, but the taste is well worth the wait. Nothing beats the tang and chewy texture of sourdough bread, especially when it comes straight out of your own oven. From its firm crust to its soft interior, this bread is in a class of its own.

    Recipe #67075

    We had a Halloween party and someone brought this in a carved out cooking pumpkin, it was so cute and so good I just had to share the recipe! This is a wonderful recipe for the fall holidays!

    Recipe #45553

    Rich and Yummy -- Goes great with the Peanut Butter Squares. At times I have found the need to add extra powdered sugar.

    Recipe #51912

    If you run out of pumpkin spice -- no need to fear -- make your own!

    Recipe #66963

    This is a nice dish -- what I like about it is the EASE -- put it in the crock pot and forget it!

    Recipe #67780

    This bread is SO good - you will be asked for it again and again! It's easy too!

    Recipe #51973

    This is a great potato recipe.

    Recipe #44291

    This recipe was given to me about 20 years ago from a very dear friend. This chicken is very tasty especially when grilled and basted often. I need to make a notation on this recipe: This is not a thick saucy recipe - it is a salty/briny recipe. This can be baked -BUT - I will say it is much better when you grill and baste the chicken frequently. I myself like to add extra Worcestershire sauce. Another added note is on the vinegar - I use Heinz Apple Cider Vinegar -- NOT -- Distilled or White. This recipe is actually used quite often at Chicken BBQ's or at festivals and fairs in our hometown.

    Recipe #67077

    Honey, whole wheat and just a little bit of butter are just a few ingredients that make up these tasty country style sandwich rolls. They freeze well too!

    Recipe #114299

    I feel this is one of the best Zucchini Bread Recipes I have ever made. I like my zucchini bread moist and this was moist.

    Recipe #69512

    If you like hot wings give these a try. I have even used the sauce on chicken legs.

    Recipe #51975

    This is a great recipe. The bread is light and a high riser too!!! 1-1/2LB. loaf

    Recipe #67072

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