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    4 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is a variation of a chili recipe in which I use Chicken instead of ground beef. I usually make two batchs and freeze individual servings in 1 cup containers. I usually use them up in lunches.

    Recipe #195591

    Something about Tomatoes and Tomatoe sauces gives just about everything a little extra "zing". I make meatballs ahead of time and freeze them into individual servings. One cold day I was wandering how to prepare them. This is what I came up with. Enjoy.

    Recipe #108814

    This is quick and easy to prepare. Makes a nice change with spaghetti.

    Recipe #83724

    Quick and easy to prepare and the sweet relish compliments the fish quite nicely.

    Recipe #43641

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