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    15 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is an easy, tasty and gluten free soup.

    Recipe #95880

    6 Reviews |  By BAker

    I had this recipe at a party and immediately loved it. Whenever I make it, it's always a hit. Sometimes I add a cooked chicken breast to the salad and make a meal out of it.

    Recipe #74836

    30 Reviews |  By BAker

    I couldn't believe that you could make these cookies without flour. I saw them on Emeril and had to give them a try. An added touch is to put chocolate chips in the batter. Yum!

    Recipe #71175

    6 Reviews |  By BAker

    This is one of the best desserts I've ever had. I combined two recipes to come up with a lower fat version.

    Recipe #63275

    I found this in and added coconut to it.

    Recipe #60087

    8 Reviews |  By BAker

    Great taste.

    Recipe #57952

    2 Reviews |  By BAker

    Found the recipe in a search engine and it was so good I wanted to share it with everyone who likes fish.

    Recipe #57949

    1 Reviews |  By BAker

    This is a quick, delicious and low cal recipe.

    Recipe #52273

    2 Reviews |  By BAker

    This is a great chocolate "fix" recipe.

    Recipe #50991

    2 Reviews |  By BAker

    This is a great, low cal breakfast or brunch item and can be reheated with the same delicious results.

    Recipe #49056

    The flavor of this pasta salad is so good, your guests will keep coming back for more. I got this recipe off a package of pasta years ago, and like most of my recipes, I have adapted it to suit a low fat diet.

    Recipe #48350

    6 Reviews |  By BAker

    I made these when I was a Girl Scout and everyone still enjoys them each Christmas. Kids of all ages love 'em.

    Recipe #48266

    It's a nice change from the typical artichoke dish. I adapted it from a recipe I saw on a cheese package using lower fat ingredients.

    Recipe #48261

    Recipe #47322

    I found this recipe in a local newspaper years ago and have adapted it by using low fat ingredients where ever possible. It tastes great either way. Serving size is 2 tbls.

    Recipe #42623

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