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    73 Recipes

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    This was a spur of the moment recipe. It was an experiment and I think a tasty one. It uses leftover white rice and cooked chicken.

    Recipe #401737

    After Thanksgiving a lot of us have leftover turkey and sometimes I get tired of the soup, meatpie, etc solutions to the leftovers. Here is a recipe I devised with a little help from Southern Foods on the internet. I used Sweet Baby Ray's BBQ sauce and turkey from the carcass, but any meat would go well. Pork, beef, sausage or chicken would do very well, too. This goes well with coleslaw and rolls.

    Recipe #401735

    I wanted something a little different in the dressing so I improvised and we liked the results. I always use the packaged coleslaw mix because I am lazy! This calls for Miracle Whip, but mayonnaise can be used as well. I don't care for very creamy coleslaw so if you do just make a little more dressing. The time does not include the refrigeration time for the dressing. If you are counting points, as on WW, this is 3 points using light Miracle Whip and Splenda.

    Recipe #396422

    A recipe I found years ago in the Orlando Sentinel. It has been a favorite and I didn't "mess" with the recipe. It gives a new twist to baked beans and with a salad or coleslaw it's a meal.

    Recipe #365202

    A great beef stew recipe from Mrs Dash's internet site. It has become our favorite. I am printing it as it comes from the site, but it is versatile as well. I have cooked it as is and also in the crockpot. I have used peas instead of green beans and like them both. I have also used Healthy Request Cream of Celery Soup instead of the beef broth. The one thing I wouldn't change is the Mrs Dash Garlic and Herb Seasoning, it really makes it flavorful.

    Recipe #336187

    A flavorful soup that is also versatile. Different spices can be added and veggies as well.

    Recipe #334892

    I found this on the Better Homes and Gardens site. It is an easy, Thai flavored one dish meal. It can be varied easily. We loved it.

    Recipe #312370

    This is a great recipe that I found on the Starkist Tuna site. It is one of the few fish cake recipes that does not break up with being turned in the pan. I did add an egg to the original recipe. The Zesty Lemon Pepper Tuna in the pouch gives these cakes a little different flavor and we enjoyed them. I served these with tarter sauce and hamburger buns.

    Recipe #312366

    One of my favorite recipes that I remember my mother making when I was a child of the 40's. These bars contain coconut and maraschino cherries and bring back memories of a kitchen "full of love"!

    Recipe #303175

    Anyone who ever passed through Chillicothe, Ohio has some idea of what a Sumburger is. This unique hamburger is a great change from the usual hamburger. The original restaurant was a drive-in and is still a very popular place to get good food.

    Recipe #278188

    I haven't found a yeast bread recipe using pineapple so using another recipe I adapted it and it turned out very well. It is sweet and makes great toast. This makes a 1 pound loaf.

    Recipe #271918

    My favorite banana bread. This recipe can be easily made into a 9x13 cake, also. I have been making this bread for years and I prefer it to others I have tried. This is a moist, flavorful bread or cake and it uses vegetable oil and whole wheat pastry flour to make it a little more healthy.

    Recipe #270617

    A hearty, fiber filled soup that was created to satisfy a need for a tomato-less soup. This will be a meal with a loaf of rye bread and some fresh fruit for dessert.

    Recipe #231689

    I am the proud mom and grandmom of two firefighters for Orange County, Florida. I made this soup and took some to the station to test it and it was a success. It can be modified to be less spicey by using kielbasa or smoked sausage instead of chorizo.

    Recipe #199939

    My own recipe for hearty pinto beans and rice that I made for my grandson's 18th birthday.

    Recipe #177561

    This wonderful, hearty stew is from Fix It And Forget It Lightly. A crockpot cookbook by Phyllis Good. This is a Puerto Rican recipe by a farmhand named Weney and I will be forever greatful. We have this often.

    Recipe #177133

    A rich, fiber filled, healthy vegetable soup that is great for Lent, or any time. I used Gayelord Hauser's Vegetable Broth mix and I love the richness is lends to the taste, but any vegetable broth with spices of your choice will be good.

    Recipe #163374

    A hearty red soup with kielbasa, cabbage and lots of good flavors. Even better the next day.

    Recipe #162266

    This is a tasty bread and is great made into croutons later on. Thanks to Mirj's recipe #14681 for making this a special bread. Original recipe from Jennie Shapter's Bread Machine cookbook.

    Recipe #155266

    This recipe comes from the Virginia Apple Growers Assoc site. I have posted the original and my recipe that was a mistake to begin with, but we love it now. I used Apple Butter recipe #93886 from Margo.

    Recipe #148761

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