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    3 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This is a "wow" recipe that I created last night. I had been wanting to try Andouille sausage and finally found it at a local grocery. It gives this dish just the right "kick" to spice up your dinner, though feel free to add some red pepper flakes if you really like it hot! My husband took one bite and said "you have got to write this recipe down"!

    Recipe #389938

    This is a yummy and fun recipe that takes a little extra effort, but the reaction from those you give them to is worth is. I made a batch this year for my office - I displayed them by tieing different colored curling ribbon onto the popsickle sticks, then inserting them into floral foam that was dusted with powdered sugar and placed in a 9x13 dish covered in red plastic wrap. Not only are they super cute - but very tasty too! Special note - don't be dismayed if when you pull them out of the oven that they act too soft to adhere to the popsickle stick - once they cool, they are on there tight!

    Recipe #343679

    1 Reviews |  By Blos

    This is a simple recipe handed down by my Mom. I have no idea where she came up with the name, but it makes for interesting conversation when someone asks what I'm fixing for dinner and it's "Slum Gum" night!

    Recipe #280173

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