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    You are in: Home / deb k's Public Recipes
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    29 Recipes

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    If you like oysters, you will love this recipe. Great as an appetizer to meat dishes. From John.

    Recipe #215112

    9 Reviews |  By deb k

    I had a chuck roast and didn't want to make the usual stew, so after looking at a lot of recipes, I decided to try this for a Mexican meal. I have used this meat for a number of dishes (most favorite is tacos, also burritos and topped nachos with it) I think it is far superior to using ground beef.

    Recipe #103043

    1 Reviews |  By deb k

    I'm not a found lover of flank steak until I tried this. Way too easy and a wonderful dish for the barbecue.

    Recipe #102769

    I love this recipe but it is a little time consuming. Well worth the effort if you want a great tasting onion ring.

    Recipe #102560

    3 Reviews |  By deb k

    For those who love Bisquick, another recipe which I had growing up in the south. You can add cheese and garlic if you want.

    Recipe #102465

    1 Reviews |  By deb k

    This was my neighbors mother's recipe (my adopted grandmother) I found it after my mother died, tucked away, and thought I had hit pay dirt (this was my favorite chicken pie growing up!) It's a little time consuming but the best I have ever had! She was the by far the classiest Southern lady you ever wanted to meet. (BTW, I have never had a Southern Chicken Pie that contained veggies... it's always just a pure chicken delight!)

    Recipe #102277

    My mom used to make this to take to the beach and everyone loved it. It is one of my childhood favorites and very easy to make.

    Recipe #102168

    2 Reviews |  By deb k

    We have 8 zucchini plants and I love to stuff them if they get too big, so I came up with this one night when I had leftover taco meat and way too much zucchini. My DH loved it!

    Recipe #97294

    8 Reviews |  By deb k

    Beef Wellington is my absolute favorite dish, but when I went home for a visit, a dear friend made this for us (and he is the one who got me addicted to Beef Wellington) It is out of this world and great for company.

    Recipe #91795

    8 Reviews |  By deb k

    Very easy and wonderful Stroganoff recipe for the Lazy Cook!

    Recipe #82583

    2 Reviews |  By deb k

    This is one of my Mom's famous RECIPES. A classic to say the least.

    Recipe #78362

    Quick...and wonderful to give away as gifts. (This was my Mom's recipes and she used it ALOT!)

    Recipe #77673

    3 Reviews |  By deb k

    I love to bake rice with other dishes in the oven and this is my favorite! You might want to add a little more water or broth depending on the type of rice you use. It is quick and delicious.

    Recipe #61894

    1 Reviews |  By deb k

    I love breakfast casseroles, but this is one of my favorites. Add some steamed asparagus and maybe a garlic grits casserole and you have a wonderful breakfast for company.

    Recipe #60648

    8 Reviews |  By deb k

    This is my favorite marinade for steaks. You can take a cheap cut, marinate it for a day or two and it becomes so tender and flavorful.

    Recipe #52801

    2 Reviews |  By deb k

    This is one of our favorite recipes from MY favorite cookbook (Italian Immigrant Cooking by Elodia Rigante)

    Recipe #49190

    Pop these into your mouth, and they just dissolve into a wonderful chocolate heaven. They are fragile and a little time consuming to make... but oh so worth the trip if you want to venture!

    Recipe #47523

    6 Reviews |  By deb k

    This is the easiest casserole to put together when you are pressed for time and tastes wonderful. This was my neighbor's grandmothers recipe (who owned RC Cola, if anyone remembers that!) so it is a very old recipe, yet still one of my favorites.

    Recipe #47329

    I thought I had tasted every wonderful Bloody Mary mix out there until I tried this one. Didn't even know what Dill Sauce was until I made this, but they actually sell it in the condiment isle. You have to try it--so spicy and so good!

    Recipe #47042

    6 Reviews |  By deb k

    One of the girls at work makes these every year and we go crazy over them. She finally shared her recipe so I want to share it with you. (She deep frys these but you can fry them on the stovetop)

    Recipe #47012

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