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    83 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I found this recipe in MORE magazine. It is excellent, a wonderful presentation and light.

    Recipe #128702

    2 Reviews |  By Chill

    I found this in my mom's newspaper in Canada. It turned out fabulous and we all thought it was something you'd order in a restaurant. Wonderful presentation, but very easy. Enjoy.

    Recipe #128699

    2 Reviews |  By Chill

    I got this recipe from an Ingles Summer fun booklet. It's really easy and the slaw is a delicious change from regular slaw. Even DS who doesn't like slaw liked this. The slow cooker makes it extra easy. You can also substitute chuck roast or skinless,boneless chicken thighs or breasts. Enjoy!

    Recipe #126782

    I found this recipe on Recipe written by jslate6228 who owns a sub shop and puts these on his 'grinders' I haven't tried this yet, but I'm thinking the cream sherry might give it an extra special taste. The servings are approximate as well as the time! Let me know what the times are if you make it before me! Enjoy!

    Recipe #115089

    1 Reviews |  By Chill

    I saw something on TV about doing this. I found a recipe by Gale Gand on the Food Network website and made it for Easter dinner. If anything, it's fun to try. Let me know how yours turns out.

    Recipe #114431

    5 Reviews |  By Chill

    I got this recipe from a microwave cookbook I bought my mother 25 years ago. I love to serve these as appetizers for parties, and also with rice for dinner. This is a quick, tasty, easy recipe. Give it a try!!

    Recipe #114418

    7 Reviews |  By Chill

    I found this recipe by Giada De Laurentiis on I have never made mussels or clams and I was delighted with the results. Do not omit the basil, I think it adds a lot to this recipe and make sure you have the warm, crusty bread to dip in the broth!

    Recipe #110921

    I found this in a magazine many years ago. I don't think I've made it, but it looks easy to make.

    Recipe #85556

    2 Reviews |  By Chill

    I have been using this recipe for years!! I found it in the newspaper, and believe me everyone loves it!!

    Recipe #85521

    1 Reviews |  By Chill

    I got this recipe from a market that sold the wild rice. Never tried it, but it seems very easy!!

    Recipe #85519

    2 Reviews |  By Chill

    I found this in an advertisement for Kikkoman sauces. It looks good, lots of nice flavors!

    Recipe #85518

    I got this from our newspaper. It's a nice change to add something on the burger beside the regular stuff.

    Recipe #85517

    1 Reviews |  By Chill

    A very easy, tasty recipe.

    Recipe #84780

    You NEED to try this one! It is easy and tasty. Thank you SIL!!

    Recipe #84779

    1 Reviews |  By Chill

    I used to have this all the time at family dinners when I was young. It truly is one of my favorites!!

    Recipe #84777

    1 Reviews |  By Chill

    This is a really nice recipe. It is nice served along side pasta.

    Recipe #84778

    35 Reviews |  By Chill

    This is from a creamery in Knoxville.

    Recipe #84746

    1 Reviews |  By Chill

    I got this recipe from 'Fresh Market' store and have used it many times. DS and I love it!!

    Recipe #84745

    2 Reviews |  By Chill

    I haven't tried this one, but it looked good

    Recipe #84744

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