Title caught your interest? My family loves trout so I wanted make something different than fried or Almondine or baked lemon and butter. Sweet, bu the garlic comes through nicely. Hope you enjoy. I used 1 pound fillets of local Steelhead ( Hatchery ).
Pumpkin Pie recipe I created in 2000. Wasn't excited about any of the recipes I had or could find, so I made this one. Family and friends and the people at work love it. It takes a bit of time, but the flavor is well worth it.
Found this on on line awhile ago, made some adjustments for heat and chunkiness. I love this recipe because it cans well and the longer it sits, the hotter it gets. You can chill before serving if you want, but it's great right out of the pantry. Makes a great gift.
Displaying up to 20 pages of results. To see all results, sign in or register.