We make these delicious crescents every year for Christmas it is our family tradition. We call them Vanilkove rohlicky in my country and everybody knows them. You can use ground hazelnuts instead of ground almonds. I use almond meal which is same. The dough itself is not too sweet but icing sugar on the top makes them nice and sweet. Texture is similar to short-bread, crispy, crumbly. You can store them in airtight container for weeks.
I make this cake quite often because is easy, light and moist from apples. I love it the day I make it my DH prefers it next day If there is any! You can use different type of fruit like pears or cherry.
Delicious fruit dessert enjoy straight from the oven top with some vanilla ice-cream! I made 4 individual but you can easily double the recipe and bake it in one large dish. Frozen fruit works well too.
I have got this recipe in a cookie exchange party. One of my favorite Christmas events. These no-bake cookies are amazing even if you don't fancy dates you will enjoy them. They are buttery little crunchy and easy to make.
The secret to a creamy rice pudding is lots of liquid and short grain rice - arborio. You may think there is too much milk in the recipe but trust me it works! Stir once in a while to prevent rice from sticking to the bottom.
Sprinkle with cinnamon or nutmeg just before serving. It is delicious warm or cold.