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    You are in: Home / plainchicken's Public Recipes
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    5 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    I had these grit fritters at Bone's in Atlanta. They are rich and creamy and easy to make. I found the original recipe online at http://www.americascuisine.com/dynamic/dsp_recipeDetail.cfm/recipeId/93/category/appetizers/city/atlanta Bone's serves them as a side item without the sauce. Try these at home - you won't be disappointed!

    Recipe #320321

    I make these tarts for dinner parties and people go crazy over them. You can also freeze these tarts (I put them back in the tart trays) and take them out whenever you need a quick and easy appetizer.

    Recipe #88568

    Ready, Set, Cook! Hidden Valley Contest Entry. Creamy one-pot macaroni and cheese packed full of chicken, cheese and ranch flavors.

    Recipe #495230

    Ready, Set, Cook! Hidden Valley Contest Entry. Meat and potatoes wrapped up in a foil packet. Easy to make and even easier to clean up.

    Recipe #495280

    Ready, Set, Cook! Hidden Valley Contest Entry. Easy slow cooked beef stew packed with vegetables. Great for a busy weeknight. Serve with cornbread.

    Recipe #495235


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