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    43 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Thank you real house moms web site. I just want to keep your recipe safe until I get a chance to try it.

    Recipe #511257

    adapted from zucchini bread. made a little healthier and with what was on hand

    Recipe #506311

    my attempt at a savory healthy muffin

    Recipe #498454

    My adaptation of a few recipes to make a quick yummy clam potato chowder single serving. I used fresh cooked cockle clams we harvested at the coast this weekend. :) times and measures are guesstimates.

    Recipe #477466

    thank you to "EatingWell" Take a trip to Italy with this Tuscan-inspired rub, aromatic with fennel, basil, garlic, rosemary and oregano. Try it on boneless, skinless chicken thighs, salmon steaks or lamb chops.

    Recipe #469530

    My adaptation to a savory muffin from "Recipelover’s Basic Sweet Version Muffin recipe" It's moist flavorful and healthy. I can't taste the bean.

    Recipe #469219

    instead of blue cheese dressing and celery on the the side of chicken wings, I mixed it all up and was very pleased

    Recipe #463352

    Grown in the northwest US, triticale berries are a hybrid of wheat and rye. Store dry Triticale in tightly sealed plastic or glass containers in a cool, dry, dark cabinet for up to 6 months. most recipes recommend over night soak, though not all. some lead more toward 1c grain to 4 c water.

    Recipe #444997

    Thank you! About.com this looks great. I had to save to try later.

    Recipe #427245

    found this in my email from lifescript.com looking forward to trying

    Recipe #425751

    found this in my email from lifescript.com. it sounded very yummy and I want to save to try it later.

    Recipe #425740

    1 Reviews |  By Halliy

    I adapted tollhouses choc chip recipe to become containing oatmeal and healthier. I froze them, so i have a cookie fix ready and on hand. I really like the texture and flavor of these coming out of the freezer. I don't really like most fresh baked cookies.

    Recipe #420714

    This is a slight adaptation to a recipe i found at eatingwell.com. i found it quite tasty and different from my other bean and rice lunch concoctions. I'm only counting heating time in prep. as i always have cooked rice and beans on hand. my yard will soon be over run with mint. this will be a nice use for it.

    Recipe #419081

    My most successful attempt at a tasty sweet beer, inspired via harry potter's butter beer.

    Recipe #415087

    found this in my email from lifescript. I want to save to try next time i'm craving a cheesy bready treat.

    Recipe #414350

    found this in my email this morning. i looks great. everyday health most of the prep time is a 30 minute marinating wait.

    Recipe #414144

    I love reubens. but have been jonseing for mashed potatos. i tossed this together and was quite pleased.

    Recipe #413545

    Fabulous marinade and sauce I want to keep it safe here. the prep is fast. however it tastes best if you let marinate over night or several hours at least.

    Recipe #413042

    1 Reviews |  By Halliy

    I found this on www.everydayhealth.com this morning, and wanted to save. it looks yummy.

    Recipe #413018

    I generally followed and then tweeked "Snow's clam digger's recipe" to be healthier and suit my taste. and what i keep on hand in the house. I served with a whole wheat tortilla that i had microwaved until crispy. and broke into chips. i had a plate of veggies and called it dinner

    Recipe #412299

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