This is my family's way of preparing Turkey for Thanksgiving and Christmas. This Turkey is so moist and juicy the meat literally falls off the bone. The secret to this moist Turkey is to cook in a roaster oven all night on 250°F.
I found this on the web somewhere and this has become my family and friends favorite dish. I am always asked to make this and my father in law is always asking me when I am going to make him more Chicken roll-ups.