This recipe made delicious chewy cookies. I know you can't really call cookies healthy but I did what I could to make them a little better. The flours and flax that I use can all be replaced with all purpose flour if you like. Anytime I use raisins I like to soak them for a few minutes in warm water. This plumps and softens them nicely. Just squeeze out the water when you are ready to add them.
I tried this recipe today and loved it. I was trying to use up a few things I had lying around. It compliments soups and chili nicely. It so easy to make you can just eyeball the ingredients, no fussing about exact measurements.
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