This might sound unusual but the combination of marmite with strong cheddar cheese makes for a really great tasting savoury tea cake.
Heck who am I kidding? This cake can be eaten any time of the day, or night.
This is a really easy recipe to make, stolen from my mother-in-law's recipe collection. The basic ingredients are bacon, cheese, onion, mushrooms, kernel corn and cream...you can add whatever other vegetables you wish. My kids love this!
This bread is what we in South Africa would term plaasbrood - farm bread. You know the one, those loaves made by generations of farmer's wives where no written recipe really exists. No bread machine needed for this, kneading takes all of 10 minutes with two rising periods. Delicious.
The recipe appears in Quiet Life, a Buddhist recipe book.