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    You are in: Home / ladywisconsin's Public Recipes
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    22 Recipes

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    I love this sandwich, its quick and easy...but looks like you put so much thought and energy into it. Give it a try, you'll fall in love with it too!! I usually make up the whole eggplant so it's even quicker to make these sandwiches later. Use vegan pesto sauce and omit the cheese to make vegan.

    Recipe #344087

    As usual, I was rummaging around my kitchen trying to figure out something to eat. I had a bag of spinach in my freezing I had been meaning to use, so I came up with this little number. Real easy and nutritious for a simple weeknight meal. Serve with garlic bread and a salad.

    Recipe #337721

    After I made a 15 lb. ham for two people, I knew I'd have to be creative with those leftovers. Rummaging through my cubboards is how I cam up with this. Note: measurements are not exact. Just a rough estimate. I ended up making too much the first time around and had split between two casserole dishes.

    Recipe #294921

    This is true Chicken Cordon Bleu for me. Bite sized pieces make it a favorite for children. You can make the casserole a day or two ahead of time, and just pop it in the oven for a quick meal. For a lighter twist, you could skip the breading on the chicken and just brown in a pan. I can guarrantee that you won't have any leftovers with this dish.

    Recipe #259737

    Shrimp and pasta blend beautifully with the herbs, salsa and three kinds of cheese in this hearty layered casserole. Enjoy this recipe!

    Recipe #259728

    All the seafood you love, layered in a delicious lasagna.

    Recipe #259585

    From a Louisiana native, I urge you to try this recipe next time you have a Cajun craving. I would imagine if you don't care for crab, you can use whichever seafood you fancy.

    Recipe #259583

    Don't feel like cooking another pasta dish? Try this eggplant alternative. Delicious and cheesy!

    Recipe #259566

    I found this recipe on allrecipe.com Kathy says that its her mother's and her favorite recipe, so I figured it must be good! A little work, but the end result is completely worth it!

    Recipe #259558

    Quick? Easy? Garlic? Parmesan? Really? Do you guys need anymore encouragement? Try this one! You can't go wrong.

    Recipe #259533

    Before this recipe, I had never thought to try these trio of ingredients together with chicken. I haven't tried it yet, but I can't wait to. Let me know what you think!

    Recipe #259528

    While I was browsing the internet, this recipe caught my eye. If you like artichokes, I can't see where this can go wrong. Probably not a kid pleaser, but for the older crowd, this would make a wonderful dinner party dish. Enjoy!

    Recipe #259526

    When winter time comes, I couldn't live without my casseroles. Here is an easy [[not to mention easy on the budget]] casserole.

    Recipe #259523

    This soup seems just perfect for the whole family. A wonderful recipe to modify according to your tastes, I usually leave out the olives, and let my olive lover boyfriend add them on his own at the end. Another great Paula Deen recipe.

    Recipe #259520

    I love making this drink at parties. At first glance, you might gross your guest out a bit, but once they taste it, they'll ask for it all night. It honestly tastes like a fizzy popsicle in a glass. delicious!

    Recipe #252801

    Everything you could ever ask for from a veggie lasagna. Try it, I know you'll be glad you did! Feel free to add whatever vegetables you fancy.

    Recipe #251549

    There really is no better chicken noodle soup. Its pure comfort, I swear it'll cure anything you have. You could use chicken breasts to cut back on some fat, but make sure it doesn't dry out. In general, chicken thighs don't dry out and give a wonderful flavor.

    Recipe #251421

    I couldn't quite find a recipe with what I had in mind, so after looking at a few different ones, I tried this. I was surprised at how much I enjoyed this. It is rich, but such a treat!

    Recipe #248220

    I could eat this sandwich, day in and day out. I hope you enjoy it as much as I do! Its so refreshing on a summer day.

    Recipe #247662

    Before a busy week ahead of me, Sunday night I only had a few bucks, and I knew I wanted to make a casserole I could pop in the oven on a weekday for a fast meal. I come up with this in a few minutes, with really no idea how to make a tuna noodle casserole, and I think it turned out pretty good.

    Recipe #247660

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