Light and refreshing, Wonderful with Grilled Chicken, Steaks. Very easy to make the night before but I do not put olive oil/red wine vinegar topping on until just before serving.
Found this recipe in taste of home simple and delicious May/June 2007 edition.
This is my oldest daughter's favorite banana nut bread Recipe. She brings over overripe bananas all the time, so I will make this bread. It goes fast. Really moist bread. Not overly sweet. Great warm with butter or cream cheese. Found this recipe in a Home and Garden Party cookbook years ago.