My mom makes this for all our gatherings. This dessert is so quick and easy. You can use a variety of gelatins to get different colors. You could even make separate colors and layer them. It sounds like a weird combination, but it's worth trying! Very delicious and easy to make low fat.
This is an easy dip that can be made low fat. I make it for parties and never have any left over to bring home. I usually double or triple it for parties and put it in a class dish so the layers can be seen.