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    70 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    92 Reviews |  By DotM

    This is a recipe that I put together myself and ever since I have never bought any.

    Recipe #89932

    15 Reviews |  By DotM

    Bagels do take a little extra work , but a bread machine sure helped cut down the work.

    Recipe #92290

    11 Reviews |  By DotM

    This recipe for pork roast is without a doubt the best tasting ,not to sweet not to spicy just yum, yum, I got it out of a Cosco flier

    Recipe #37723

    10 Reviews |  By DotM

    This is the chocolate icing I always use on miracle whip cake. The recipe has been used for years in our family so I don,t really know were it came from. It is a very rich icing and for those who are chocolate lovers, like myself this is the greatest.Very easy to make.

    Recipe #85701

    7 Reviews |  By DotM

    This is one of the best apple crisp desserts I have ever tried. I made it with splenda and it turned out really good.

    Recipe #89842

    6 Reviews |  By DotM

    this is a old time favorite from back on the farm It came from my mothers recipies she gave to me years ago I like it because it is both sweet and sour and liked by everyone

    Recipe #36656

    6 Reviews |  By DotM

    I had heard about cauliflower being used as a substitute for potatoes , but had never tried it. I came across it on the low carb cooking, was liked by all.

    Recipe #91555

    5 Reviews |  By DotM

    This muffins are delicious and great since we have our own fresh picked cranberries. They also make a good sized muffin.

    Recipe #95308

    5 Reviews |  By DotM

    This is a pastry that has never failed me, and is very easy to make. Delicious, too.

    Recipe #35985

    5 Reviews |  By DotM

    This is one of the best flax seed breads I have ever tasted. The texture is really light and very moist. It is just the right sweetness and the sunflower seeds add the little extra taste. I got the recipe while reading up about flax seed on the internet.

    Recipe #42400

    5 Reviews |  By DotM

    I am always looking for new ways to do sausages since we have a lot of moose sausages. You can use this with any type of sausage you like. It sure puts a nice taste on the sausage.

    Recipe #90886

    5 Reviews |  By DotM

    I like this recipe because it always turns out and it works real good with my Pasta Maker. You can also roll it out with a rolling pin.

    Recipe #89380

    5 Reviews |  By DotM

    This is the cake that most of my family want for their birthday cake. This is a favorite cake of Newfounlanders.

    Recipe #90069

    4 Reviews |  By DotM

    A really tasty moist muffin.

    Recipe #117544

    3 Reviews |  By DotM

    This is delicious . I once had it in Lake Louise and the other day came across it in a magazine in a Doctors office.

    Recipe #91736

    3 Reviews |  By DotM

    I came across this recipe in The Egg Primer and I decided to try it. My husband thought it was a real nice change from plain deviled eggs.

    Recipe #91376

    3 Reviews |  By DotM

    I had this recipe sent to me from a friend in Calgary that cooks for the elderly. I tried it and I would recomend it to anyone.

    Recipe #91134

    3 Reviews |  By DotM

    A great recipe for red cabbage .I got this recipe from Keep The Home Fires Burning, Empress, Calgary cookbook.

    Recipe #89154

    3 Reviews |  By DotM

    Looking for a way to use up all the Zucchini . This is a very easy recipe and really tasty. My husband even liked and he usually don,t want to taste anything with Zucchini in it.

    Recipe #102640

    2 Reviews |  By DotM

    When I started out to make these I really couldn,t believe they would taste like a biscuit but they really do and they are delicious and especially easy to make in a bread maker.

    Recipe #104188

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