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    4 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    This a delicious and UNFRIED "healthified" verison of traditional Chicken L'Orange Recipe. I came up with this in my hopes to loose weight this year but not give up any of my favorite foods. It is absolutely DELICIOUS! Serve this with a side whole grain rice with a tbsp. of LITE butter, and a teaspoon of cilantro, It's a simple and easy side dish, Also, steamed carrots would be good as well! (NOTE: You must marinate this overnight, so please factor that into making this)

    Recipe #407877

    This is an adapted recipe I made from a friends recipe that was lent to me. Most of the time, These cookies are so oiley, and IU wanted a recipie that had none, So I created this! It came out wonderfully! And I am currently baking a batch as I am typing! You can also use Vanilla/White?Yellow cake mixes, and add M&m's, nuts, sprinkles in a yellow cake mix for a kids party would be great! Hope you all enjoy them! Sprinkle them with powdered sugar when their done, or frost them! Whatever you like the best! NOTE: I bake theese on the bottom rack of my oven! They come out crispy on the outside and chewy on the inside!

    Recipe #395603

    This is sooooo gross sounding, but delicious. My grandmother used to make this for me when I was little and when I asked her what was in it, I almost died when she said Tomato soup. But, as grotuesqe as it sounds, it really is quite delicious. It is important to not prepare the soup as according to the cans directions, just use it right out of the can.

    Recipe #314096

    This is the most delicious marinade for large amounts of chicken that you are going to grill. I originally came up with this recipe when I was looking for a better marinade at culinary school, so the original recipe called for a bottle of Lea & Perrins, and a cup of veg. oil, But I wanted more depth of flavor then that, so I added a lot of different combinations of herbs until I came up with this one. And it makes the chicken moist and delicious.

    Recipe #231897


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