I tried this cabbage salad at a party and loved it so much I had to ask for the recipe. I love the crunch of the ramen noodles with the slivered almonds, and it has just a bit of sweetness to it. Most of the salad can be made in advance - just don't assemble it until you're ready to serve.
After searching for recipes including ramen noodles and frozen veggies, I found that the way I made them was different than what was recommended since I had one of the packages of frozen veggies that steams when you microwave it.
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