Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / duonyte's Public Recipes
    Lost? Site Map

    Recipe Box is Here

    Save your favorite recipes

    Upload your own

    Create and manage Shopping Lists

    Share with friends

    285 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    3 Reviews |  By duonyte

    From Good Housekeeping 6/12. I love turkey thighs, very practical for the small household, but only one market a bit out of my area regularly carries them. I rewrote the ingredients list to divide up the ingredients by component of the recipe.

    Recipe #494469

    3 Reviews |  By duonyte

    From "The Mexican Slow Cooker" by Deborah Schneider. So many recipes in this book look so appealing. I have not made this one yet, but it contains so many ingredients I love. The author first tasted this soup at the Xochimilco market south of Mexico City.

    Recipe #494189

    1 Reviews |  By duonyte

    From Midwest Living. I have not tried this but the recipe caught my attention because of the long cooktime - friendly for working households.

    Recipe #494135

    3 Reviews |  By duonyte

    A cooking show called the Jazzy Vegetarian just started being broadcast in my area and this recipe caught my attention. This can be used as a main dish salad on a bed of greens or as a sandwich spread. Olives or pickles could be used instead of the capers. I thought it made a really tasty sandwich on whole wheat bread.

    Recipe #493158

    I love my kefir, but need more way to use it. This is something I came up with that Mr Grumpy asked for breakfast again the next day. These are not fluffy pancakes - they are rather dense, stick-to-the-ribs cakes. The multigrain mix I used (barley, rye, oats and wheat) had a bit of chewiness to it even after soaking, which I liked. I forgot the sugar once when making these, and I think the pancakes did not suffer at all, especially if served with something sweet. Serve with maple syrup or a good jam or applesauce.

    Recipe #492387

    This is from Food and Wine, Jan 2011. The original recipe was for deep-frying, something I don't normally do. So I adapted the recipe for the crockpot. This was eaten with great gusto by my picky eater. I know the sodium count is sky-high, but see the note - I used only 1/4 of the total soy sauce shown, which was plenty and which reduces the sodium significantly.

    Recipe #492188

    By chef Leah Eskin in the Chicago Tribune. Non-alcoholic options are given, but, come on - you know you want that bubbly!

    Recipe #491573

    1 Reviews |  By duonyte

    I am always looking for GF recipes that don't require a lot of extra ingredients. This one fits the bill, and I will try it out the next time we have a bake sale. From the blog "My Sister's Kitchen". I've guessed on servings - they are described as fudgy, so smaller pieces may be better.

    Recipe #491541

    2 Reviews |  By duonyte

    From "The Indian Slow Cooker" by Anupy Singla. This recipe makes a somewhat thin rice pudding, with the delicious taste of cardamon. The slow cooker makes it easy. The original recipe called for vegetable oil, but I used ghee instead. The recipe is vegan if you use soy milk. To make half the recipe, use a 3 1/2 quart slow cooker.

    Recipe #491424

    I am always looking for ways to use the kefir I make. You can strain the liquid kefir to make a yogurt or strain it further to make a cream-cheese.But I ran across many many posts in Lithuanian blogs for a different way to make a creamy ricotta-like cheese. I loved the result - I am still playing around with it, but I think it would work instead of ricotta in many recipes. I make whole milk kefir and your yield will depend on the butterfat content of the milk you start with - the higher the butterfat, the more cheese you will have. Lowfat kefir will make less cheese. And don't discard the whey - use it instead of milk or water in pancakes, quick breads, etc. Or use to water your plants. We loved it just plain spread on wholegrain rye bread, topped with a slice of avocado for me.

    Recipe #490812

    1 Reviews |  By duonyte

    From a blog called The Bite House. I need to remember to pick up a bottle of dry hard cider next time I'm out and about. The picture on the blog looks particularly appealing. I think this would be delicious with potatoes, rice, barley and a green vegetable. The recipe was rewritten slightly for clarity. Update: I used four chicken thighs, and pretty much all the sauce ingredients and did not cook anywhere as long.

    Recipe #490798

    2 Reviews |  By duonyte

    From King Arthur Flour. I have not tried these, but the photo looked so good, I thought I would post it for those who must avoid gluten. You need to use a gluten-free starter for this. Recipe #462641 . AF sells a GF flour mix, but I imagine you can use any suitable mix. Apparently the muffins can be frozen. Prep time does not include the rising time.

    Recipe #490753

    From Sunset 12/12 issue. I love orange bitters, but did not think you could really make it yourself. I have not tried this yet, but am looking forward to trying. This will keep up to one year refrigerated.

    Recipe #490735

    1 Reviews |  By duonyte

    From Sunset 12/12 issue. I have not tried this yet but it sounds very appealing. It is described as tangy and aromatic.

    Recipe #490679

    3 Reviews |  By duonyte

    This dish is dry, not saucy and quite delicious. From The Indian Slow Cooker by Anupy Singla. I made half the quantity and it lasted me all of three days.

    Recipe #490440

    1 Reviews |  By duonyte

    I came across this recipe while responding to a request in the forums. It came via the the Ask Jan Norris blog, and originally from a post on ChowHound. This pie uses pumpkin sliced as apples, and not as a puree. I hope to make it sometime, as I think I might like it better than the traditional type of pie. I edited the original recipe a bit for clarity. Update:: I've made this a few times and have revised the recipe extensively.

    Recipe #490416

    3 Reviews |  By duonyte

    I was going to make satay but then saw a beautiful pork roast. So I used it to make a roast that was a real hit at home. I used a 5 quart slow cooker for this. If you use a boneless roast or a different size slow cooker, your time will differ. I am guessing the number of servings. The calorie count is off, as you get a lot of bone in that roast.

    Recipe #488573

    2 Reviews |  By duonyte

    From America's Test Kitchen's "Slow Cooker Revolution". An easy and tasty way to make shredded beef. This turned out a bit spicy for me, so you might want to adjust the amount of chili powder. I served some over mashed potatoes and some in warm flour tortillas. It would also make good enchilada or burrito filling.

    Recipe #488253

    From the "Kitchen Cravings" blog. This recipe is adapted from one that called for buttermilk. I love kefir and am searching for more ways to use it. This recipe has the added benefit of make-ahead ease - you can keep the batter in the fridge for up to a week, baking up a few fresh muffins each morning with your choice of jam filling.

    Recipe #488187

    1 Reviews |  By duonyte

    From Fleischmann's Yeast company. Sweet potatoes are so delicious, and they add flavor and moisture to breads.

    Recipe #487969

    « Previous 1 2 3 4 5 6 7 . . . 13 14 15 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes