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    146 Recipes

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    A quick, easy, versatile recipe. Use spaghettini noodles or vermicilli but not rice noodles. I use the Oxo chicken soup base packets for this recipe.

    Recipe #286751

    My mother used to make this simple and delicious cabbage curry. It is from Hyderabad, India.

    Recipe #175877

    Recipe #109167

    I found this recipe that I had written down probably when I was in my late teens, so I'm not sure of its source. It's an quick and easy recipe...delicious too.

    Recipe #97150

    I like this recipe because of the blend of flavours and the moistness of the bread. It was given to me by a co-worker.

    Recipe #97151

    A fruity coctail for a summer evening!

    Recipe #96226

    A quick and easy way to prepare spicy green beans.

    Recipe #96077

    I developed this recipe because I wanted something that had a spicier flavour than instant products readily available in your local grocery store but I wanted the ease with which to make it too. I think this recipe is easy to follow and versatile too. You can add any vegetable that you may have in the house and adjust the spices to suit yourself. You can change the type of pasta/sauce used too. Everytime you make it, it can be different from the last time! You can even make it using ground chicken, turkey, or even seafood (or with no meat at all!) Enjoy!

    Recipe #85128

    A very easy and tasty ground beef curry from the Andhra Pradesh region in India. You can adjust the amount of cayenne pepper , decrease it especially if you are trying to introduce spicy foods to children or to people who are not used to it. Or, you can increase it if you like it hot!!!

    Recipe #74769

    This is a quick and healthy meal which can be served with steamed vegetables or salad with a low fat dressing. Prep time includes marinading.

    Recipe #74766

    You can cook it with hot Italian sausages as in the directions below or you can make it with mild or sweet sausages. If you do, you may want to omit the peppers and add either a touch of honey, syrup, or brown sugar, and sliced tart apples . Either way, I think I'd keep the onions...but that's a personal choice. You can also add chili flakes or parsley or any herb/spice that suits your tastes. If you want to serve it over pasta, you can add a can or two of spaghetti sauce and slice the sausauges before frying. This recipe is so versatile, you can't go wrong.

    Recipe #74728

    A quick and easy tomato dal from Hyderabad, India.

    Recipe #62586

    Quick and easy Thai noodles make a tasty meal. You can easily change the ingredients to suit your own tastes. Different veggies can be added or substituted such as mushrooms, snow peas etc

    Recipe #56139

    Easy and delicious.

    Recipe #49813

    Easy pancakes made from scratch. You can make interesting shapes for the kids, top with fruit fillings, whipped cream, or just plain old pancake syrup and butter.

    Recipe #44853

    This is a great dish if you're cutting down on carbs. It is quick and easy but doesn't freeze well. So, eat up while it's still hot! :)

    Recipe #41219

    An easy recipe for making White Cake from Scratch. You can even make cup cakes from this recipe. Just line muffin tins with paper liners and bake for 20-25 min. Frost them and add sprinkles, chocolate shots or confectioner's candy.

    Recipe #39368

    It's very hard to write the technique of this unleavened bread. It is very much like flatbreads of the Middle East. I have given approximate measurements because I never measure when I make them. You may find that you'll have to adjust the amount of water, flour, oil, frying time, depending on what type of frying pan you use and the type of stove you have. Good luck! They're delicious! Serve with curry. (Try my Caribbean chicken curry or my Chicken Vindaloo).

    Recipe #39198

    I usually ask my kids to peel the garlic and ginger while they are watching tv :) That's the hardest part! I store it in the fridge. Don't be alarmed if it starts to turn greenish ...it usually discolours within an hour or so. It's just fine :)

    Recipe #38054

    This is so delicious and there is no cooking involved! A sure kid pleaser but please watch out for allergies to nuts!

    Recipe #38038

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