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Member since Jan 2001
From Grand Chenier
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A dreamy dip for your fresh fruit. Also good for angel food cake cubes.
This is the favorite pie of all my six children. We usually have it for the holidays.
This recipe is one I've always used.
A beautiful dessert for any occasion. It's colorful, light and delicious.
A cool dessert for a hot summer treat. This recipe is easy and kids will love this pretty light pink treat.
A rich & delicious rum sauce. I like to spoon it on individual servings and eat it warm. My husband loves this dessert!
These pull apart bites are a favorite at our school parties. If you love cinnamon & nuts, you'll love this desert. This recipe comes from the Louisiana Fur & Wildlife Cookbook.
This recipe makes a softer bread pudding that is pleasing to the palate. You may use lowfat milk and margarine to cut back on the fat content.
This cake is really different, rich and delicious! It came from my sister in law's mother, Ethel Theriot.
A delicious way to utilize your apples. I baked this often when my children were little.
My husband, Daniel's, favorite desert. He likes it cooled, I like it warm with ice cold milk. The recipe came from Regina Philips "Fit for a King" recipe book.
A different version of a pecan pie that is easy and delicious. The recipe comes from the Louisiana Fur & Wildlife Cookbook.
A very rich seafood dish for crawfish or shrimp lovers. The recipe came from a 4-H Club member.
Seafood at its best. This dish is very quick and easy to make. Perfect for the working woman or man.
A delicious pecan pie that comes out every time. The chopped pecans gives this pie a special texture. You'll love it.
A very quick, easy and delicious cake to make that comes from a friend, Mrs. Betty McCall.
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