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    1 Recipes

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    2 Reviews |  By SaMSaM

    This is the way I love eating ramen noodles. It's been in the making now since I was nine years old. Sometimes I vary it with vegetables or even different cooked meats or seafood. But it's always my go to recipe when I'm sick. Never fails. Just be careful not to overcook the noodles and as soon as you add the egg, you have to be quick.

    Recipe #385289


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