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    46 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Greek yogurt giver this pie a creamy texture; make sure you don't substitute for it. You will never know this is Reduced-Fat.

    Recipe #435873

    Originally from Bon Appetit I really like this recipe. You can sub any sausage you want, and I actually upped the amount of kielbasa to 2 pounds.

    Recipe #409160

    I got this recipe from the NFL Gameday Cookbook. So good! Try it, you will like it.

    Recipe #408832

    Easy and delicious. Nice presentation also.

    Recipe #407978

    From a Quick Fix cookbook. Tasty. You can use vegetable broth instead of chicken broth.

    Recipe #407824

    Recipe #406130

    Made this for Juli's 30th and it has been a favorite since.

    Recipe #406108

    Simple and delicious. Ranked a 9.5 out of 10.

    Recipe #406105

    If you can't find andouille use an equal amount of kielbasa sausage and add 1/4 teaspoon of cayenne pepper with other seasonings in step 1.

    Recipe #404669

    This recipe is adapted from Cook's Country. Worth a try.

    Recipe #400709

    A buttery mix of brown sugar and pecans carmalizes as it bakes on the bottome of the this pie. Yum!

    Recipe #394560

    This is a low fat recipe from Cook's Country that uses Captain Crunch cereal to enhance the peanut butter flavor and lower the fat content. Nice!

    Recipe #384586

    These are a staple in Minnesota. The is a twist on grilling them instead of frying them. Thanks ATK.

    Recipe #384548

    From Cook's Country, a mile ready under 30 minutes and super tasty!

    Recipe #384545

    This recipe is a quick weeknight meal with a nice combination and melding of flavors. Thanks to Cook's Country.

    Recipe #384542

    This is a great recipe from Cook's Country. The Ruby port totally makes the sauce!

    Recipe #384540

    Freshly ground is key here. Don't over process the meat. You will not be disappointed. Thanks agian ATK.

    Recipe #384511

    Great sauce for pasta! Thanks to Patricia Lohrey. Try it, you will not be disappointed. What is not to like with roasted red peppers and bacon?!?

    Recipe #384385

    Amazing flavor and actually crispy. Yes, you read right, crispy. Not over garlicky, but a perfect blend of flavors. Thanks ATK.

    Recipe #384381

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