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    You are in: Home / AnnieLynne's Public Recipes
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    33 Recipes

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    From allrecipes.com, but I need to post it here for safekeeping, because this recipe is amazing! I had to cook my beans longer than I thought to get them soft enough for my taste. So you might give yourself a little more time, depending on how you prefer your beans!

    Recipe #481195

    From self.com. Prep time include marinading the chicken.

    Recipe #393432

    Reminds me of Chi-Chi's corn cake... mmmmm! I make this with reduced-fat sour cream and light butter. No one's noticed the difference yet!

    Recipe #377606

    This may be the EASIEST cocktail ever! No complicated mixers or instructions. Just half vodka, half water, over ice with a slice of lemon! This is my drink for summer 2009!

    Recipe #375040

    From Self.com. 6/17/2009: I finally got around to making this and we LOVED it! We don't have a grill, so I used Recipe #177558 by Chef #219942. It turned out great and was a wonderful compliment to the salmon I made for dinner. Hope you enjoy it as much as we did!

    Recipe #362514

    Recipe #362512

    From Self.com, "David Burke, of David Burke at Bloomingdale's in New York City, created this savory sandwich that's simple to make and a money saver, too." Instead of using skillets (steps 6 and 7) I used my George Forman grill - worked like a charm! I'm sure you could use a panini press as well!

    Recipe #352251

    When I saw this on Self.com, I knew I had to try it! This is SO invigorating and refreshing and really left my feet feeling fabulous! According to Self, the hydroxy acid in the lemons cleans, exfoliates and softens. (I'm now a believer!)

    Recipe #341308

    From webMD. I haven't tried this yet, but it will make a great guilt-free dessert for the holidays!

    Recipe #339654

    "One sip and the door to the underworld opens for you." My favorite martini from a local bar! The bartender knows I'm only allowed one...ok maybe two! :)

    Recipe #334292

    Applesauce and egg substitute are used to replace the fat in this recipe. I haven't tried this yet, but one of the trainers at my gym swears by them!

    Recipe #329597

    The taste of enchiladas in a creamy, cheesy dip! I'm still not quite sure how the bf and I came up with it, but it started with a craving and ended with us dragging everything out of the pantry to try to find something to appease us! Can be made in the microwave or crockpot. Great use for leftover chicken!

    Recipe #328010

    A moist, flavorful coffeecake that has a beautiful presentation. My co-workers BEG for it! :) (Please don't be alarmed by the long list of ingredients - I found that these are common ingredients I normally have on hand!) From clabbergirl.com.

    Recipe #326039

    Passed down from the girls at the gym. I LOVE this with carrots or homemade pita chips. "Cook Time" is actually chill time. Hope you like it!

    Recipe #322984

    My favorite sandwich from local deli - so simple and so satisfying! The first time I tried this, I knew I was hooked! I would go to the deli 3-4 times a week to get a fix. But, the more I needed a sandwich, the more I began to realize that my deli had strange hours and I began to go through withdrawl... Now I buy the cheese from the deli and do the rest at home, any time I want! ;) (I've also tried this "panini-style" on my George Foreman grill)

    Recipe #319500

    All my favorites “wrecked” into one yummy dessert! Created for RSC #12! Prepare in individual parfait glasses or glass bowls to show off the layers! Preparation time does not include baking the chocolate cake. (I made mine the day before.) Cooking time is refrigeration time. ** Please note that the directions for this recipe will vary by size of glass or bowl. So, as you’re layering this yummy dessert, just have fun with it!!!

    Recipe #317921

    Serve with Tequila-Bloody Mary Cherry Tomatoes! From Oprah.com.

    Recipe #315219

    I think I've found a winner! I cannot wait to serve these up to my friends in one of my fun margarita glasses - you know, the ones that are as big as your head!?!? Cooking time is actually marinating time. Serve with Recipe #315219. From Oprah.com.

    Recipe #315215

    An easy, savory appetizer. From Oprah.com.

    Recipe #315150

    From Gourmet Magazine. I cannot wait to try this! What an impressive appetizer or light dinner!

    Recipe #314371

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