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    11 Recipes

    Sort by: Newest | Rating | Photos | Time to Make | A-Z

    Simply tasty and full of vitamins. A new clever way to serve potatoes. From Vida, a weekly German ladies magazine. I have tried this recipe twice with success and served it as a main dish on our non-meat nights.

    Recipe #63742

    Tasty recipe from "Country Italian" cookbook.

    Recipe #55445

    Rich chocolate muffin that is especially popular with young children. Received this recipe from my Granny.

    Recipe #36053

    I got this recipe from my Granny and it is one of my favourites. Best served over rice or egg noodles.

    Recipe #83804

    I got this recipe through miavita via yahoo. I find it is really quick and inexpensive to make. Great for lunch or for a light dinner. I have substituted penne for spirals or whatever other pasta I have had on hand.

    Recipe #67992

    This Kaffeebrownie recipe comes from a German recipe book called Coffee Shop. I make it often, though I substitute the pecans for walnuts and prepare the cream cheese icing with powdered icing sugar (amount according to taste) as opposed to white sugar.

    Recipe #66429

    Creamy Italian parfait layered with marsala soaked strawberries. This recipe came from the March 2003 issue of Bon Appetit.

    Recipe #63144

    A variation from the classic paella. From Canadian Living magazine. When I make this dish, I choose to use chicken breast instead.

    Recipe #58838

    Easy and quick pasta recipe that came from "Country Italian" cookbook.

    Recipe #55444

    Creamy, fresh tasting pasta dish which was a recipe of the day from Yahoo. Simple to make and really filling.

    Recipe #45610

    Thick pasta & bean soup best served with crusty bread or baguette. I got this recipe from Yahoo's recipe of the day. It is very simple to prepare and since I didn't have seasoned tomatoes, I added 2 tsp italian seasoning..as well I used red kidney beans..perfect for the winter season..

    Recipe #44672


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