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    You are in: Home / Taylor in Belgium's Public Recipes
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    50 Recipes

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    Dept. of Agriculture in Missouri has a fantastic Extension center with monthly newsletters about canning, gardening, etc. I collected several books on canning from them. The recipe here is posted at request.

    Recipe #97206

    Found this recipe in a Belgian version of Weight Watchers called Flair. The points are 0.5, and the mixing of the soup with the mixer makes you feel like you are cheating with a nice cream soup!

    Recipe #73436

    Granny Rose always made this apple cake in the deep fall whenever we would butcher. It was moist, had a wonderful taste and of course there was always enough for everyone!

    Recipe #72819

    This piquant tomato soup is so easy to make, is a very pretty appetizer soup for a party with the shrimp added.

    Recipe #68000

    Found this delicious recipe in an insert from ol' Elsie Borden. It was stuck inside a cookbook, the recipes dated to 1994! Love the sour cream/taco seasoning combination tucked in between the beans and the avocado spread!

    Recipe #57452

    Always a favorite way to serve rabbit in Belgium, using the popular Kriek or cherry beer. Also served with french/belgian fries.

    Recipe #52899

    German version for making rabbit. Good served with Potato Dumplings, sour cream thickens the sauce and adds a good flavor.

    Recipe #52897

    Earlier discussion on Head Cheeses and easy recipes prompted me finding this in one of my German cookbooks, Hermann Cookbook, 8th edition, Hermann MO.

    Recipe #52895

    Blitz Kuchen or Lightning Cake was always one of grandma's fast and easy standbys when we stopped in for a visit.

    Recipe #52866

    Love making muffins and this one is unusual with its sweet and tart topping! Found this in a Pillsbury Fruits and Vegetables cookbook and I made it for Thanksgiving breakfast!

    Recipe #47369

    Cabbage bread variation from the "streudel" easily made with canned biscuits. Comes from Pillsbury Classic 30th cookoff book.

    Recipe #47362

    Mexican flavored main dish made with chicken instead of beef per request from recipe card collection.

    Recipe #46803

    Norwegian deep fried cookies with a slight spicy flavor. I substitute cinnamon instead of the cardamom.

    Recipe #46245

    Ground Beef filling for saucijzen broodjes made with puff pastry.

    Recipe #43571

    Herb sausage filling for puff pastry appetizers.

    Recipe #43570

    A very simple recipe for making pumpkin confituur.

    Recipe #42199

    Delicious warm dessert for a cold fall or winter evening! Consider it a traditional dessert for one of those hearty soup dinners!

    Recipe #41999

    A light, unusual dessert for holiday meals.

    Recipe #41998

    Recipe from A Collection of Pioneer Recipes from the Ozark Mountains of Missouri!

    Recipe #41995

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