I like this dish beacause it is so refreshing and is absolutely beautiful when served on a platter. Recipe was given to me by a sister-in-law years ago. It1s a huge hit at any gathering!!! Just about any veggie you want!
A zesty and flavorful sidedish to add with just about any meal.I acquired this recipe some 30 years ago from a young German exchange student and have been serving it ever since. It is best served in summer when the tomatoes from your garden are in season. Best served at room temperature.
I tried a similar recipe at a fine restaurant and just thought I'd try to copy it. It turned out very much to my liking. My family loves it including Canary Girl who is my daughter who got me addicted to this website!!!
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