This recipe for shrimp cocktail is way better than any cold recipe I have ever tried! I saw it on Food Network by Ina of Barefoot Contessa... The shrimp is so flavorful!! The original recipe also included a cocktail sauce, but they were so good, we didn't even need sauce!
I am new to making up my own recipes, and my husband and I are cutting down on the carbs so we find adding lots of flavor to things will make our dishes more enjoyable. Here is a tilapia recipe I created when we wanted to stay away from the very temping breading!